Isaacs' Home Recipes Main Sidedish Recipes Slow Cooked Smokies

Slow Cooked Smokies


1 package (1 pound) miniature smoked sausage links
1 bottle (28 ounces) barbecue sauce
1 1/4 cups water
3 Tbsp Worcestershire sauce
3 Tbsp steak sauce
1/2 tsp pepper

In a slow cooker, combine all ingredients; mix well.
Cover and cook on low for 6-7 hours.
Serve with a slotted spoon.

8 servings

(Taste of Home - Oct/Nov 2002)

Updated on Sat Aug 18 09:04:04 2001
Copyright 2001, Daniel J. Isaacs/Kristi A. Isaacs <DanI@DanIsaacs.com>