Isaacs' Home Recipes Main Sidedish Recipes Pizza Potato Toppers

Pizza Potato Toppers

1/2 pound ground beef
1/2 cup chopped green pepper
1 small onion, chopped
1 tomato, chopped
1/2 to 3/4 cup pizza sauce
4 hot baked potatoes
1 cup (4 ounces) shredded mozzarella cheese
Chopped fresh oregano, basil or parsley, optional

In a skillet over medium heat, cook beef, green pepper and onion until the meat is browned and the vegetables are tender; drain.
Stir in tomato and pizza sauce; heat through.
Slice baked potatoes lengthwise; fluff potato pulp with a fork.
Spoon meat mixture into each; top with cheese.
Sprinkle with oregano, basil or parsley if desired.

* 4 servings

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