Isaacs' Home Recipes Main Sidedish Recipes Pasta with Basil
2 1/2 cups uncooked small tube pasta 1 small onion, chopped 1 to 3 Tbsp olive or vegetable oil 2 to 3 Tbsp dried basil 1 cup (4 ounces) shredded mozzarella cheese Cook pasta according to package directions. Meanwhile, in a skillet, saute onion in oil until tender. Stir in basil; cook and stir for 1 minute. Drain pasta; add to basil mixture. Remove from the heat; stir in cheese just until it begins to melt. Serve immediately. 4 servings (Quick Cooking - Sep/Oct 2000 )Updated on Sat Aug 18 09:04:04 2001 Copyright 2001, Daniel J. Isaacs/Kristi A. Isaacs <DanI@DanIsaacs.com>