Isaacs' Home Recipes Main Sidedish Recipes Italian Green Beans
1/2 lb fresh or frozen cut green beans 2 Tbsp water 2-1/4 tsp grated Parmesan cheese 2-1/4 tsp seasoned bread crumbs 1/4 tsp garlic salt 1/8 tsp pepper 1-1/2 tsp olive oil Place beans and water in a microwave-safe dish. Cover and microwave on high for 4-5 minutes or until crisp-tender. Meanwhile, in a small bowl, combine the Parmesan cheese, bread crumbs, garlic salt and pepper. Drain beans, drizzle with olive oil. Sprinkle with cheese mixture and toss to coat. Yield: 2 servings (Simple & Delicious - May/June 2007)Updated on Sat Aug 18 09:04:04 2001 Copyright 2001, Daniel J. Isaacs/Kristi A. Isaacs <DanI@DanIsaacs.com>