Isaacs' Home Recipes Main Sidedish Recipes Green Bean Casserole

Green Bean Casserole

2 cans (10-3/4 ounces each) condensed cream of mushroom soup
1 cup milk
2 tsp soy sauce
1/4 tsp pepper
8 cups cooked green beans
2-2/3 cups french fried onions

Mix soup, milk, soy, pepper, beans and 1-1/3 cups onions in 3-quart casserole dish.
Bake at 350 degrees for 25 minutes or until hot.
Stir.
Sprinkle with remaining onions.
Bake 5 minutes.

Yield: 10 servings