Isaacs' Home Recipes Main MainDish Recipes Italian Skillet Chicken

Italian Skillet Chicken

2 tsp olive oil
2 medium onions, chopped
1 carrot, chopped
1 celery stalk, sliced
3/4 lb boneless chicken breast
1 (14-1/2 oz) can crushed tomatoes
1 tsp dried basil
1/2 tsp salt 
1/4 tsp pepper

Heat the oil in a large nonstick skillet over medium high heat.
Add the onion, carrot, and celery, cook stirring occasionally
until softened, about 10 minutes.
Add the chicken and cook, stirring occasionally, until opaque,
about 5 minutes.
Stir in the tomatoes, basil, salt and pepper.
Reduce the heat and simmer stirring occasionally, until the flavors 
are blended and the chicken is cooked through, about 10 minutes.

*4 servings

(Weight Watchers - TurnAround Program Cookbook)