Isaacs' Home Recipes Main MainDish Recipes Crunchy Onion Chicken
1-1/3 cups French's Original or Cheddar French Fried Onions 4 boneless chicken breast halves (about 1 lb) 1 egg, beaten Place French Fried Onions into plastic bag. Lightly crush with hands or with rolling pan. Dip chicken into egg; then coat with onion pieces. Place chicken on baking sheet Bake at 400 degrees for 20 minutes or until no longer pink in center. *4 servings (www.frenchsfoods.com)Updated on Sat Aug 18 09:04:04 2001 Copyright 2001, Daniel J. Isaacs/Kristi A. Isaacs <DanI@DanIsaacs.com>