Isaacs' Home Recipes Main MainDish Recipes Chicken Broccoli Supper

Chicken Broccoli Supper

1/2 lb boneless chicken breast, cubed
1 1/2 cups frozen broccoli
1/2 cup uncooked elbow macaroni
1/2 cup shredded cheddar cheese
1 can (10 3/4 oz) condensed cream of chicken soup, undiluted
3/4 cup chicken broth
1/4 tsp garlic powder
1/4 tsp pepper

in a large bowl, combine the chicken, broccoli, macaroni and cheese.
Whisk the soup, broth, garlic powder and pepper; stir into chicken mixture.
Transfer to a greased 1 1/2 quart baking dish.
Bake, uncovered, at 350 degrees for 30 minutes.
Stir; bake 25-30 minutes longer or until chicken juices run 
clear and macaroni is tender.
Let stand for 5 minutes before serving.

* 2 servings

(Quick Cooking - March/April 2004)