Isaacs' Home Recipes Main MainDish Recipes Cheese Topped MeatLoaves

Cheese Topped MeatLoaves

1 egg
2 Tbsp plus 1/3 cup picante sauce, divided
1/4 cup old-fashioned oats
1 tsp dried minced onion
1/4 tsp chili powder
1/8 tsp salt
1/2 pound ground beef
1/4 cup shredded cheddar cheese

In a small bowl, combine the egg, 2 Tbsp picante sauce, oats, onion, chili powder and salt.
Crumble beef over mixture and mix well, shape into two 4"x2" loaves;  place in a microwave safe dish.
Cover and microwave on high for 5-6 minutes or until a meat thermometer reads 160 degrees.
Place the remaining picante sauce in a small microwave safe bowl; cover and microwave on high for 30 seconds.
Pour over meat loaves.
Sprinkle with cheese; cover and microwave on high for 45 seconds or until cheese is melted.

Yield: 2 servings

(Simple & Delicious - March/April 2006)