Isaacs' Home Recipes Main Dessert Recipes Peanut Butter Jumbos

Peanut Butter Jumbos

1-1/2 cups peanut butter
1/2 cup butter, softened
1 cup sugar
1 cup packed brown sugar
3 eggs
4-1/2 cups quick cooking oats
2 tsp baking soda
1 cup miniature semisweet chocolate chips
1 cup M&M's miniature baking bits

In a large mixing bowl, cream peanut butter, butter and sugars.
Add eggs, one at a time, beating well after each addition.
Beat in vanilla.
Combine oats and baking soda; gradually add to creamed mixture.
Stir in chocolate chips and baking bits.
Drop by heaping Tbsp 2" apart onto ungreased baking sheets.
Bake at 350 degrees for 12-14 minutes or until edges are browned.
Remove to wire racks.

*9 dozen
* 1 cookie: 76 cal, 4 g fat, 9 g carb, 2 g protein (1 fat/.5 starch)

(Simple & Delicious - January/February 2008)