Isaacs' Home Recipes Main Dessert Recipes Oatmeal Brownies

Oatmeal Brownies

1 1/2 cups quick-cooking oats
1 cup M&M miniature baking bits
1/2 cup flour
1/2 cup packed brown sugar
1/2 cup chopped walnuts
1/2 tsp baking soda
1/2 cup butter or margarine, melted
1 package fudge brownie mix (13x9 pan size)

In a bowl, combine the first seven ingredients; mix well.
Set aside 1 cup for topping.
Pat the remaining mixture into a greased 15x10x1 baking pan.
Prepare brownie batter according to package directions.
Spread over the crust.
Sprinkle with the reserved oat mixture.
Bake at 350 degrees for 25-30 minutes or until a toothpick inserted near the 
center comes out clean.
Cool on a wire rack.
Cut into bars

5 dozen

(Quick Cooking - Sep/Oct 2000 )