Isaacs' Home Recipes Main Dessert Recipes Chocolate Snack Cake

Chocolate Snack Cake

1 1/2 cups flour
1 cup sugar
1/3 cup baking cocoa
1 tsp baking soda
1/2 tsp salt
1 cup water
1/2 cup vegetable oil
2 Tbsp vinegar
2 tsp vanilla

In a mixing bowl, combine the first five ingredients.
In another bowl, combine water, oil, vinegar and vanilla; add to dry ingredients and mix just until blended.
Pour into a greased 8 Inch square baking pan.
Bake at 375 degrees for 20-25 minutes or until a toothpick inserted near the center comes out clean.
Cool slightly before cutting.

*9 servings

(Quick Cooking March/April 2000)