Isaacs' Home Recipes Main Dessert Recipes Chocolate Peanut Butter Cookies

Chocolate Peanut Butter Cookies

2 cans (16 oz each) chocolate fudge frosting
1 egg
1 cup chunky peanut butter
1-1/2 cups flour
sugar

Set aside 1 can plus 1/3 cup frosting.
In a large bowl, combine egg, peanut butter and remaining frosting.
Stir in flour until moist.
Drop by rounded tablespoons 2" apart on greased baking sheets.
Flatten cookies with a fork dipped in sugar.
Bake at 375 degrees for 8-11 minutes or until set.
Remove to wire racks.
Cool completely; spread with frosting.

* 3-1/2 dozen
* 1 cookie: 143 cal, 7 g fat, 18 g carb, 2 g protein (1 fat/1 starch)

(Simple & Delicious - September/October 2008)