Isaacs' Home Recipes Main Dessert Recipes Blonde Brownie

Blonde Brownie

2 cups flour 
1/4 tsp baking soda
1 tsp baking powder
1 tsp salt
2 cups firmly packed brown sugar
2/3 cup butter or margaring
2 eggs, slightly beaten
2 tsps vanilla
1 cup chocolate chips
1/3 cup nuts (optional)

Mix four, soda, baking powder, and salt. Melt butter in saucepan, add sugar.
Blend in eggs and vanilla.
Add flour mixture gradually, mixing well.
Spread in 13x9 pan.  Sprinkle chips and nuts on top. 
Bake at 350 degrees for 30 minutes.  Cool in pan, cut in bars.

(Carol Stower)