Isaacs' Home Recipes Main Dessert Recipes Berry Banana Cheese Pie

Berry Banana Cheese Pie

1 package (3 oz) strawberry-banana geletin
1/4 cup sugar
1 cup boiling water
1 package (8 oz) cream cheese, cubed
1 carton (8 oz) whipped topping, thawed
1 extra-serving-size graham cracker crust (9 oz)

In a large mixing bowl, dissolve gelatin and sugar in boiling water.
Beat in cream cheese until smooth.
Fold in whipped topping.
Pour into crust.
Refrigerate for 2 hours or until set.

* 8 servings

(Quick Cooking - May/June 2004)