Isaacs' Home Recipes Main Bread Recipes Pull-Apart Herb Biscuits

Pull-Apart Herb Biscuits

1 tube (12 oz) refrigerated buttermilk biscuits
1/4 cup butter, melted
2 Tbsp grated parmesan cheese
1 Tbsp sesame seeds
1 tsp minced garlic
1 tsp dried parsley flakes
1 tsp dried basil
1/2 tsp dried oregano
1/2 tsp dried thyme

Separate biscuits and cut into quarters.
In an ungreased 9" round baking pan, combine the remaining ingredients.
Add biscuits and toss to coat.
Bake at 450 degrees for 8-12 minutes or until golden brown.
Invert onto a serving platter.
Serve warm.

*5 servings

(Simple & Delicious - September/October 2007)