Isaacs' Home Recipes Main Bread Recipes Banana Nut Chip Bread

Banana Nut Chip Bread

1 1/2 cups mashed ripe bananas (about 3 medium)
1 1/4 cups sugar
3 eggs
1/3 cup vegetable oil
1 Tbsp vanilla
2 1/4 cup flour
3/4 cup quick-cooking oats
2 tsp ground cinnamon
1 tsp baking powder
1 tsp baking soda
1 tsp salt
1/4 tsp ground nutmeg
1 cup (6 ounces) semisweet chocolate chips
3/4 cup chopped walnuts

In a mixing bowl, beat bananas, sugar, eggs, oil and vanilla.
Combine the dry ingredients;  stir into banana mixture.
Fold in chocolate chips and nuts.
Pour into two greased 8x4x2 loaf pans.
Bake at 350 degrees for 55 minutes or until a toothpick inserted near the center comes out clean.
Cool for 10 minutes before removing from pans to wire racks

2 loaves

(Quick Cooking - Sep/Oct 2000)